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Gin: The Drink That’s Making a Comeback

Gin: The Drink That’s Making a Comeback

Let’s cut to the chase and admit it: everyone loves a refreshing Gin & Tonic, which is why Sicacca thought it was high time to pay tribute to this unsung alcoholic beverage. But before we dive into the gloriously unexpected benefits of everyone’s favourite juniper...
Sciacca: A Carnivore’s Haven Part 1

Sciacca: A Carnivore’s Haven Part 1

Here at Sciacca Grill Valletta, we vehemently believe that quality trumps quantity. We make sure to select the best cuts of meat from parts of the world that practise standards parallel to our restaurant’s ethos: to produce food that’s genuine. And because we...
12 Interesting Facts About Whisky

12 Interesting Facts About Whisky

It’s undeniable that whisky has a wealthy history and there are so many interesting facts about this rich brew that it’s virtually impossible to list them all. Needless to say, here at Sciacca, we took an interest in these factoids, which is why we chose the...
Looking Back on Sciacca’s Beginnings

Looking Back on Sciacca’s Beginnings

From the moment you enter into the world of Sciacca, be it the Paceville or Valletta restaurant, there’s that undeniable sense of authenticity and genuineness. Founder and owner, Noel Zammit has always had that innate passion for anything with an affinity to the...
Turning Up the Heat with Our Spanish Ovens

Turning Up the Heat with Our Spanish Ovens

It’s no surprise that Sciacca is renowned for its appetizing meat and seafood dishes. And because we incessantly receive rave reviews from our loyal clientele, we thought it was only fair to let you in on a couple of little secrets by disclosing a tiny proportion of...

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